Our Story
The glorious call of the tastiest food
Enjoy a memorable multi-sensory feast of North-South Indian and Chinese cuisine that marries bold flavors with exquisite presentation, signature dishes including Kerala Dry Chicken Biriyani, Murg Mussallam, Prawns butter garlic, and Boti Kebab.
A bespoke mocktail menu created by our international mixologist compliments the experience with dining.
By providing exceptional value, amazing Authentic multi-cuisine and outstanding customer service is certain to resonate with Qatar's discerning diners.
The 108 seating restaurant is open to guests for breakfast, lunch as well as dinner.
The restaurant has an open kitchen covered with glass, which reflects the chargrilling method of the traditional tandoor.
Owner & Executive Chef
Rashad Abdul Rehman
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"I take ownership of my guest's experience and craft each and every dish together with the chef .. that's love for food."
Having honed the Kairali brand for 19 years in India, I have a brand new and exciting chapter started here for the people of Qatar.
Yalla!
#KairaliAlTanoor